About UsOur LocationMenuNews & EventsContact Info

 

Hors d’Oevres

HOUSE-CUT GAUFRETTE POTATO CHIPS ...........................................................................................................$3.95
Waffle-cut potato chips, served with an aïoli dipping sauce

QUICHE DU JOUR .....................................................................................................................................................$6.95
Seasonal ingredients, topped with crème fraîche, served on spring greens

BEEF TIPS ...................................................................................................................................................................$5.95
Sautéed beef tips, topped with red wine sauce, served on crostini and crème fraîche

CALMARS FRIT .........................................................................................................................................................$7.95
Fried breaded calamari, served with tartar sauce and lemon

PRETZEL CROISSANTS ............................................................................................................................................$8.95
Warm croissant pretzels, served with a cheddar-dijon sauce

SESAME SEED ENCRUSTED AHI TUNA .............................................................................................................$9.95
Ahi tuna dusted with sesame seed, served with honey soy dipping sauce, prepared rare unless otherwise requested

BOULES DE CRABE ..................................................................................................................................................$9.95
Four bite size crab cakes accompanied by cajonaise, tartar, and pineapple salsa

WARM BRIE CHEESE ...............................................................................................................................................$6.95
Warm brie with mushroom ragout & chives, served with baguette

BLUE MUSSELS .........................................................................................................................................................$9.95
Cherry tomatoes, scallions, sautéed in white wine garlic butter

3 ARTISAN CHEESES ..............................................................................................................................................$10.95
Small assortment of cheeses, served with warm bread and seasonal fruit

 

Salades

SALAD MAISON ........................................................................................................................................................$4.95
Mixed baby greens, cucumbers, cherry tomatoes, croutons, choice of dressing

TOMATO & BLUE CHEESE SALAD .........................................................................................................................$5.95
Baby spinach, tomatoes, red onion, crumbled blue cheese, balsamic vinaigrette

SALAD NIÇOISE .......................................................................................................................................................$10.95
Poached tuna steak, hard boiled egg, haricort verts, red potato, cherry tomatoes, kalamata olives, capers, vinaigrette

CAESAR SALAD .........................................................................................................................................................$6.95
Romaine, Parmesan, capers, Caesar’s dressing, served with house crouton

WARM GOAT CHEESE & APPLE SALAD ................................................................................................................$7.95
Spring mix, goat cheese, Fuji apples, walnuts, honey-mustard vinaigrette

SPINACH & WARM DUCK CONFIT SALAD ...........................................................................................................$9.95
Spinach, duck confit, walnuts, grapes, roasted shallot vinaigrette

 

Soupes

FRENCH ONION ........................................................................................................................................................$6.95

POTATO & LEEK ........................................................................................................................................................$4.95

SOUPE DU JOUR ........................................................................................................................................................$4.95

 

Signature Steaks

Served with mashed potatoes and your choice of haricorts verts or glazed carrots

SIGNATURE STEAKS
Served with mashed potatoes and your choice of haricorts verts or glazed carrots

STEAK AU POIVRE* ................................................................................................................................................$16.95
Choice beef, seasoned with peppercorns and cognac demi-glace

FILET MIGNON* ......................................................................................................................................................$21.95
6 oz. filet, with your choice of blue cheese, red wine sauce or herb butter

FILET MIGNON AU POIVRE* .................................................................................................................................$21.95
6 oz. filet, seasoned with peppercorns, topped with crême fraîche

NY STRIP STEAK* ....................................................................................................................................................$22.95
12 oz. strip, with your choice of blue cheese, red wine sauce or herb butter

NY STRIP STEAK AU POIVRE* ..............................................................................................................................$22.95
12 oz. filet, seasoned with peppercorns, topped with crême fraîche

RIBEYE* .....................................................................................................................................................................$24.95
12 oz. ribeye, with your choice of blue cheese, red wine sauce or herb butter

 

Entrées

RATATOUILLE ..........................................................................................................................................................$12.95
Classic Provencal dish of zucchini, eggplant, squash, tomatoes, and onion, carefully layered upon a bed of creamy risotto

GRILLED LEMON-THYME SALMON .....................................................................................................................$15.95
Grilled salmon filet, served with creamy parmesan risotto

POISSON DU JOUR .................................................................................................................................................Market

MUSTARD-CRUSTED PORK CHOPS ....................................................................................................................$15.95
Panko & mustard crusted pork chop, served with mashed potatoes and glazed carrots

COQ AU VIN .............................................................................................................................................................$13.95
Slow-braised chicken in wine with lardon bacon and root vegetables, with roasted red potatoes

CORDON BLEU ........................................................................................................................................................$14.95
Panko-breaded chicken breast, topped with ham & Gruyère cheese, served with mashed potatoes and haricorts verts

CHICKEN & PENNE ................................................................................................................................................$13.95
Grilled chicken, cherry tomatoes, spinach, mushrooms and onions in tarragon mustard cream sauce, tossed with penne

BEEF BOURGUIGNON ...........................................................................................................................................$15.95
Slow-braised beef in a burgundy wine au jus with lardon bacon and root vegetables, served on mashed potatoes

CREOLE SHRIMP & SCALLOPS ............................................................................................................................$13.95
Spicy shrimp and scallops, tossed with penne in a creole cream sauce

TROUT AMANDINE ................................................................................................................................................$14.95
Pan-fried trout with toasted almonds and lemon-butter, served with roasted red potatoes

 

Steak Frites

Served with our house cut fries and aïoli dipping sauce

STEAK CLASSIQUE* ...............................................................................................................................................$13.95
Herb butter

STEAK ROCHEFORT* ..............................................................................................................................................$14.95
Blue cheese butter

STEAK VIN BLANC* ................................................................................................................................................$14.95
White wine & shallots butter

STEAK BORDELAISE* .............................................................................................................................................$14.95
Red wine sauce

 

Lighter Fare

Served with House Potato Chips

RATATOUILLE CRÊPE ...................................................................................................................................,..........$5.95
Roasted Provencal vegetables in a warm crêpe

ONION & CHEESE CRÊPE ........................................................................................................................................$5.95
Swiss cheese, carmelized onions and sautéed mushrooms in a warm crêpe

HAM & CHEESE CRÊPE ............................................................................................................................................$6.95
Thinly slice ham and melted cheddar cheese in a warm crêpe

FRENCH DIP ...............................................................................................................................................................$7.95
Tender house roasted beef on baguette with gruyère cheese & horseradish sauce, served with au jus

CROQUE MONSIEUR ................................................................................................................................................$7.95
Ham and Gruyère cheese sandwich, accented with Dijon mustard, baked to perfection

CHICKEN SANDWICH ..............................................................................................................................................$8.95
Grilled chicken, swiss cheese, bacon, lettuce, tomato, onion on a baguette

STEAK SANDWICH* .................................................................................................................................................$9.95
Seasoned beef, thinly sliced and grilled with Swiss cheese and pickled onions, on a baguette

CAFÉ CHEESEBURGER* ...........................................................................................................................................$8.95
Choice of brie, blue, swiss or cheddar

BACON CHEESEBURGER* .......................................................................................................................................$9.95
Choice of brie, brie, blue, swiss or cheddar

 

Sides

MASHED POTATOES .................................................................................................................................................$2.95

FRITES .........................................................................................................................................................................$2.95
ROASTED POTATOES ...............................................................................................................................................$3.95
MACARONI GRATIN .................................................................................................................................................$3.95
GLAZED CARROTS ...................................................................................................................................................$3.95
FRENCH GREEN BEANS ..........................................................................................................................................$3.95
GARLIC SPINACH .....................................................................................................................................................$4.95
VEGETABLE DU JOUR .............................................................................................................................................$3.95

 

Deserts

TAHITI VANILLE CRÊME BRÛLÉE 
Rich Tahitian Vanilla bean custard with caramelized sugar

MOUSSE AU CHOCOLAT
Bittersweet Belgian chocolate, Grand Marnier, served with fresh whipped cream

CARAMEL MACCIATO CHEESECAKE
Espresso flavored cheesecake

FRANCAISE TARTE AUX POMMES
French apple tart with fresh granny smith apples and shortbread crust

POUDING AU PAIN CROISSANT
Croissant bread pudding with seasonal fruit-ask server

BERRIED AND CREAM CRÊPE
Fresh market berries and hand whipped cream

APPLE VITRAGE CRÊPE
Slow cooked apples in cinnamon syrup topped with ginger crumbs, candied walnuts and whipped cream

LEMON AND SUGAR CRÊPE
Fresh squeezed lemon juice and sugar

BANANE-NUTELLA CRÊPE
Fresh bananas and chocolate hazelnut spread

BAKER'S WHIM
Dessert of the day

 

 

*Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Tax and gratuity not included in listed prices.